【#英语资源# 摘要】端午节源于自然天象崇拜，由上古时代祭龙演变而来。以下是：作文地带为大家精心整理的内容，欢迎大家阅读。
1.有关端午节的英语日记
Today is the Dragon Boat Festival on the fifth day of the fifth lunar month. I went to my grandmother's house to eat zongzi. My mother told me the legend of the Dragon Boat Festival: in ancient times, there was a great poet named Quyuan. He loved his country very much and did not want to be a national slave. He was framed by bad people and exiled. He created "Chu Ci style" and wrote a poem "Li Sao" about the country and the people. Later, Quyuan fell into the river and died. In order to commemorate Quyuan, people make zongzi and race dragon boats at the Dragon Boat Festival.After listening to this story, I am very moved. When I grow up, I will love the country like Quyuan, learn more skills and make contributions to the country!
I got up in the morning and saw duck eggs and zongzi in the pot. I asked my mother how to eat Zongzi today? Mother said, "because today is the Dragon Boat Festival!"
At breakfast, my father and I touched the duck egg. My father and I each took an egg. With a gentle touch, the duck egg in my father's hand was knocked out of a pit. Haha, I won. My mother peeled a zongzi for me. It smells delicious and tastes delicious.
My mother told me that the dragon boat festival commemorates Quyuan, the great patriotic poet of our country. Unfortunately, I didn't see the dragon boat rowing today.
2.有关端午节的英语日记
On Friday, June 3, the annual Dragon Boat Festival came again.The breakfast of the Dragon Boat Festival changed its usual content, not steamed buns, soybean milk, not soup powder, but my favorite dumplings.
Early in the morning, my mother warmed up the zongzi. Before I got to the table, the fragrance of zongzi had already rushed into my nose. I couldn't wait to shout, "Mom, I want to eat zongzi." "Come, come!" I saw my mother put a steaming Zongzi on a plate, took it to the table, and then skillfully untied the "belt" wrapped in zongzi, and then peeled off the "coat" of zongzi layer by layer.
Ah! The time to satisfy the craving finally came. The steaming, shiny and fragrant meat dumplings were displayed on the plate. I can't wait to insert my chopsticks into the zongzi and "break" the zongzi into two sides with chopsticks. Now, the true face of "Lushan" has been completely exposed. I can only see the inside of the zongzi? There are mung beans, pork, mushrooms and shrimp. It's so rich. The rich fragrance makes me salivate. I quickly took a bite and put it into my mouth. Ah! Sweet, delicious and delicious
The dragon boat festival dumplings are enticing and memorable.
3.有关端午节的英语日记
Today is the Dragon Boat Festival. I especially like this festival because it has a lot of fun.On the Dragon Boat Festival, we all eat zongzi, the traditional food of the festival. Our Jiangsu dumplings are generally triangular cone-shaped, like a gold pagoda. According to grandma, she can also wrap square, diamond and other shapes. Zongzi can be divided into many kinds due to different fillings. My favorite is meat dumplings. I took off the outside leaves of zongzi, glutinous rice and Zong meat. Take a bite. It tastes delicious.
In addition to the custom of eating zongzi, our traditional custom also includes dragon boat racing. I have watched the dragon boat race on TV several times recently. It was very interesting. At first, the contestants were ready to start. At the order of the referee, all the dragon boats rushed out. Everyone is chasing after each other. The water surface of the track is really "a hundred boats competing for the current".
The Dragon Boat Festival originated from Qu Yuan's jumping into the river instead of being a slave to the subjugated country. In order to commemorate him, people have the customs of eating zongzi and racing dragon boats.
The Dragon Boat Festival is a traditional festival in China. Every Chinese should remember the meaning behind the festival and cherish the hard won peace.
4.有关端午节的英语日记
When I got up this morning, I thought it was the Dragon Boat Festival, so I thought of Qu Yuan's story. Those people didn't want Qu Yuan's body to be eaten by fish, so they threw zongzi.We came to grandma's house this morning. Grandma said that we would eat Zongzi today, so we began to prepare materials. First, we had to prepare a few kilograms of glutinous rice, and then soak it for threeorfour hours. Then we got dates, prepared leaves, and prepared colored ropes. We took out the glutinous rice, folded the leaves into a round shape, put the glutinous rice in, put our favorite food, and then closed the leaves and wrapped them with threads, Just fasten a button. We cooked a lot and cooked it in a pot. I couldn't wait to taste it. Ah, it was so hot that I quickly spit it out. When the dumplings were cold, I ate twoorthree at once. The dumplings we made were really delicious.
After lunch, we came to plant wormwood. We collected wormwood first, and then put it at our door. It can help us repel mosquitoes and insects, exorcise evil spirits and protect our safety.
Today's Dragon Boat Festival is so happy!
5.有关端午节的英语日记
Today is the Dragon Boat Festival. I am very looking forward to it because I can eat Zongzi today. So I took my father to the street to buy zongzi.When I got home, I couldn't wait to open the package and began to eat. I peeled off the bamboo leaves and ate them with relish. They were wrapped with glutinous rice and red dates. These dates are the protagonists. If there were no dates, there would be only the taste of rice. However, once dates are added, the taste will change greatly. Take a bite. It's sweet and fragrant. It really fills my mouth!
Dad said, "you only know how to eat zongzi, but do you know the origin of eating zongzi on the Dragon Boat Festival?" I shook my head. My father then said, "zongzi is also called 'jiaoshu'. It is said that Quyuan committed suicide by jumping into the river. People searched and rescued him to salvage his body. At that time, people wrapped rice balls and threw them into the river to prevent fish, shrimp and Dragons from damaging Quyuan's body. Later, the matter of wrapping zongzi continued." I nodded and knew the origin of zongzi.
Knowing the origin of eating zongzi on the Dragon Boat Festival, I think the Dragon Boat Festival is really a very meaningful festival. Quyuan's great spirit is worth learning from.
6.有关端午节的英语日记
Today is the Dragon Boat Festival and grandpa's birthday. My sister and I have prepared a beautiful gouache for Grandpa. Happy birthday to Grandpa.We bought grandpa's favorite gift to celebrate his birthday. My cousin Lele arrived at my grandfather's house early and called to urge us: "are you still here?"
"It's almost here. It's on its way." I said on my mother's cell phone. Would you hurry up your motorcycle? My brother is in a hurry!
When we arrived at my grandfather's house, we wished him a happy birthday. My brother also brought his beloved accordion and performed a beautiful song "I love Tiananmen Square in Beijing" for us. As for me, I performed Swan Dance and sang a few songs. My sister also reported and sang. At the beginning, we performed our favorite programs one by one. Later, my brother appeared in every program. He was dancing with me. It was so lively!
Grandpa prepared fragrant rice dumplings for us, and there were many delicious food. My brother and sister and I ate and drank. The food was really delicious!
We had a really good time today.
7.有关端午节的英语日记
ha-ha! Today is the annual Dragon Boat Festival.This holiday really makes me love and hate! Love is to celebrate my birthday with my grandfather, and hate is to let me go to cram school. It's halfpastnine. I should go.
"Second aunt, why are you here?" I asked, "of course I've come to pick you up!" "Oh ~" then a black car appeared in front of me. "Ah! It's my uncle. And my brother!" after a while, we came to the door of a royal cow's shop. When we walked in, a cool wind rushed towards me. It was so cool! When we got there, you ate so fast that you cut the cake again!
WOW! There are beef, mutton, tofu, vermicelli, noodles, bacon... And many, many more. I can't see too many of them, and my mood has changed! I'm starving! I immediately found a seat, opened the hot pot, took some beef and put it into the hot pot. I watched them become edible from bright red. After a while, they were ready to eat. I picked them up and put them in my mouth. After a while, I'll be full. So I asked my brother, sister and little sister to go to the children's park together. I was very happy!
Here I wish you all a happy Dragon Boat Festival!
8.有关端午节的英语日记
Today is the Dragon Boat Festival. My family of four went home to make zongzi. When I got home, I asked my grandma to tell her, "grandma, why don't you teach me how to make zongzi? Grandma smiled and said," OK, let's start now!Grandma also wrapped up zongzi. I took out two large and small zongzi leaves in the way of grandma, folded a corner in the way of grandma, put a bit of soaked glutinous rice on the folded corner cylinder, stuffed a large piece of fat pork, and covered it tightly with glutinous rice. I began to feel a little complacent, thinking: a simple zongzi can't help the smart me. But when I covered the rice dumplings again, the glutinous rice didn't listen to me like a naughty child and jumped out one after another. I was as anxious as ants on a hot pot. Fortunately, my grandmother helped me out by removing some sticky rice. I was relieved and a heavy stone in my heart was put down. After some small setbacks, I finally got to the last step - tying the palm rope. The zongzi had to be wrapped tightly before they tasted good. So I took the palm rope and tied the zongzi round and round. Then I gave it to grandma. At this time, I realized that making zongzi was a craft. It was very difficult to wrap it.
But this time I learned how to make zongzi, not to mention how happy I am!
9.有关端午节的英语日记
Today is the Dragon Boat Festival and a beautiful day.In the evening, I went to the seaside with my father. And invited zhe Zhe. On the beach, a cool sea breeze blew, and he felt very cool all over. I think Zhezhe hasn't come yet, so I dug a sandpit myself. Who knows, there is no sign of zhe Zhe. We wanted to go back, but what would zhe zhe do if we went back? So we kept waiting······
"Hey! Xi Xi! They're here!" This is daddy's cry! When I heard this, I was very happy! I couldn't be happy because I didn't have to wait any longer. I rushed up, hugged zhe Zhe, and rushed to the beach together. Wow, what a big wave! It took a long time to calm down. And we also drank a little The sea water is so salty! So we call it "the taste of the sea".
It was getting dark. My father said, "it's too late. It's time to go home." We reluctantly left the beach, but we had a great time today! I had a good time on the way, ha ha.
10.有关端午节的英语日记
Today is the Dragon Boat Festival. In the morning, my mother cooked delicious zongzi and brought them to the table. I found that zongzi looked very special. It looked like a triangle. It was made of green leaves and white glutinous rice. I peeled off its "green clothes" layer by layer. WOW! How fragrant! I took a bite at once. It was delicious! It is soft and fragrant, and there are various flavors, including bean paste, jujube, egg yolk, and my favorite bacon!At this time, my father asked me, "do you know the origin of eating zongzi and racing dragon boats on the Dragon Boat Festival?" I said, "of course I know. In ancient times, there was a great patriotic poet QuYuan who jumped into the river on the fifth day of the fifth lunar month. In order to salvage him, he was afraid that big fish would eat him, so he threw a lot of zongzi into the river and rowed a boat to salvage him. Later, people ate zongzi and rowed a dragon boat on the fifth day of the fifth lunar month every year in memory of him. These teachers told us."
After hearing this, my father praised me and said, "not bad! I have learned a lot of knowledge." After listening to my father, I happily ate zongzi again.
